Small Sucesses: Bulk Spices

After last week, anything would have been exciting, but this week I finally made it down to the 4th Street Food Co-op, which is in downtown Manhattan, about a 45-minute subway trip from me.  Why go so far? Because they are a full-on sustainable, organic, and bulk store.  Not just nuts, granola, flour, and sugar.  They had bulk spices, pasta, a bunch of different types of flour (whole wheat, gluten-free, etc), and shampoo and other household products.  I bought rolled oats and whole wheat pasta, plus three different spices.

The best part was I could use jars, not just bags.  At Fairway and Whole Foods, the bulk section was completely self-serve and there was no way to tare my bags, much less anything heavier like a jar.  At the Co-op, I tared my spice jars at the counter, and then took just what I needed from the bigger jars on the wall.  I didn't bother to tare the cloth bags I used for oats and pasta because they hardly weigh anything.  My love for this place means I'm living without cinnamon for a few weeks because they were out, and after paying so little for spices in my own jars, I can't bring myself to walk into a store and pay $4.

Did I mention the cost?  $7 $5.50 for spices, pasta, and a lot of oats.  I also bought soy sauce and a new storage jar, which took the cost up to $11.50.

And, if I'm being honest, it was great to go to a place where I didn't have to explain myself.  Where the cashier was appreciating the store anew after 6 weeks in another state where she actually had to buy food in packaging.  Where nobody commented on my bags.  Bulk is an absolute way of life in that little store.